C Tea
1 c. boiling water
1 tsp. rose hips
1/2 tsp dried parsley
1 tsp dried alfalfa
Fresh parsley for garnish.
Pour the water over the herbs, cover, and steep 10 minutes. Strain, add honey to taste, and garnish with a sprig of parsley
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A book reads the better which is our own, and has been so long known to us, that we know the topography of its blots, and dog's ears, and can trace the dirt in it to having read it at tea with buttered muffins.
~Charles Lamb
Soothe a sore throat or laryngitis. Drink brewed Lipton tea with ReaLemon or SueBee honey.
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